BBQ Smoked Turkey

Smoked Turkeys ain’t just for one day a year.  Come get you some.

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Leonard Burress has BBQ with us – and eats an entire smoked Brisket

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NC BBQ or SC BBQ – which is best. Al Roker tells all.

NC BBQ or SC BBQ - which is best. Al Roker tells all.


Visit msnbc.com for breaking news, world news, and news about the economy

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Falk Fest, baby!

We had a Super time with the Falks at their tailgate party this past weekend.  Thank you Andrew for trusting in us with your best friends and family. BBQ Video below.

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Rodney Scott of Scott’s Bar-B-Q in Hemingway, South Carolina

CUT/CHOP/COOK

by Joe York. CUT/CHOP/COOK profiles Rodney Scott of Scott’s Bar-B-Q in Hemingway, South Carolina. Says Scott, “We only cook with wood and I’m so sure that we only cook with wood because we go out and chop it ourselves.” Monday through Wednesday, you’ll find Scott doing just that, cutting down trees and chopping wood, and Thursday through Saturday he burns that wood down into coals that he uses to cook a half-dozen whole hogs every night.

CUT/CHOP/COOK from UM Media Documentary Projects on Vimeo.

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audio Testimonial from EDP Director Nathan Mick

wow – we’re pretty happy with this testimonial.  The Micks are wonderful clients and we know that customers are #1.  See their wedding photos next post down.  It was a glorious event.

Nathan Mick Testimonial

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Maggie and Nathan Mick Wedding

What a glorious day – the wedding of Maggie and Nathan Mick.  Mick, former Centre college grad and current Director of Garrard County’s Economic Development Partnership is deeply rooted in Politics.  Nathan Mick was with U. S. Sentator Chuck Hagel, as his Deputy Chief of Staff in Washington, DC.

After working for Senator Hagel, Nathan returned to where his political roots were planted.  Nathan worked at the Kentucky Capitol for Representative Lonnie Napier after graduating from Centre. It’s where he got his start!  State Representative Lonnie Napier actually told Nathan about the position in Garrard County to which he then applied…  where he is doing a spectacular job building business in the area.  Then moved his future wife down from Washington, DC.

Here are some images from their blessed day.

The wedding was held on the front lawn of the Ashley Inn.  What a fabulous venue.

Both Maggie and Nathan love BBQ, so of course, they chose the best BBQ around – Lucky Dog BBQ.  :-)

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BBQ Competition in Springfield, KY

come see us October  - 40 teams from all over the US.  This is a State Championship Competition.

Friday evening will be Blues Bands (to the public) and BBQ for close friends at our tent (food not open to the public as planned – expecting too many people 10k give or take).

Saturday 12n turn in for our Q, then awards at 4pm.

Hunter, Bob and Brad will be pulling all nighters this weekend, so right after that, Big Braddy-Daddy and his Merry Posse will be packing up and heading to The Hill to crash (up a couple nights cooking).
Kentucky Farm Land

So if you want some Blues music and BBQ – get yo butt down to Springfield and join us.  I guarantee a good time.

http://www.kyharvestfestival.com/index.html

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Midway, KY town cook

We get the pleasure of cooking for the entire town of Midway, KY each year.  Here are a few pics from that.  We love Midway – and from the look of the line, they love us too.

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Birthday bash on The Hill

Small get together to plan, scheme and eat some bass-azz BBQ.  Good time – we love spending time with great folks.

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