Category Archives: Uncategorized

Mike Mills BBQ School

Posted on March 1st, 2011

Mike Mills “The Legend” BBQ genius – we went to his school for a week – wow is all I can say. What a sweet heart – I thought he might be stand-offish with all his fame and notoriety, quite the opposite. We had access to his entire staff and his tips, tricks and

Posted in Uncategorized | Tagged as: 17th St BBQ, Barbecue, Barbecue Competition, barbeque, BBQ, brisket, business, caterer, catering, competition, Cooking, cookout, georgetown, KY, Mike Mills, Myron Mixon, nicholasville, OnCue, Party, pork, pulled, restaurant menu, restaurants, ribs, services, The Legend, wedding | Leave a comment

BBQ Smoked Turkey

Posted on February 20th, 2011

Smoked Turkeys ain’t just for one day a year. Come get you some.

Posted in Uncategorized | Tagged as: BBQ, BBQ Pitmasters, cookout, georgetown, KCBS, KY, nicholasville, smoked, turkey | Leave a comment

Leonard Burress has BBQ with us – and eats an entire smoked Brisket

Posted on January 31st, 2011

Posted in Uncategorized | Tagged as: Art Smith, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, brisket, business, catering, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Dinner, Divaq, Eating, food, Food News, georgetown, Goldwyn, grass, grill, Grilling, John Markus, Johnny Trigg, KCBS, KY, Meathead, Melissa Cookston, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, services, Shad Kurtin, Tlc, Warren Sapp, Whole Hog | Leave a comment

NC BBQ or SC BBQ – which is best. Al Roker tells all.

Posted on November 26th, 2010

NC BBQ or SC BBQ – which is best. Al Roker tells all. Visit msnbc.com for breaking news, world news, and news about the economy

Posted in Uncategorized | Tagged as: Art Smith, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, boyle, brisket, business, campbellsville, caterer, catering, catering service, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Danville, Dinner, Divaq, Eating, fayette, food, Food News, frankfort, franklin, garrard, georgetown, Goldwyn, grass, grill, Grilling, harrodsburg, jessamine, John Markus, Johnny Trigg, KCBS, KY, lancaster, lebanon, Lexington, KY BBQ, liberty, louisville, Meathead, Melissa Cookston, mercer, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, Richmond, scott, services, Shad Kurtin, Springfield, Tlc, Warren Sapp, Whole Hog | Leave a comment

Falk Fest, baby!

Posted on October 18th, 2010

We had a Super time with the Falks at their tailgate party this past weekend. Thank you Andrew for trusting in us with your best friends and family. BBQ Video below.

Posted in Uncategorized | Tagged as: Art Smith, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, boyle, brisket, business, campbellsville, caterer, catering, catering service, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Danville, Dinner, Divaq, Eating, fayette, food, Food News, frankfort, franklin, garrard, georgetown, Goldwyn, grass, grill, Grilling, harrodsburg, jessamine, John Markus, Johnny Trigg, KCBS, KY, KY BBQ, lancaster, lebanon, Lexington, liberty, louisville, Meathead, Melissa Cookston, mercer, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, Richmond, scott, services, Shad Kurtin, Springfield, Tlc, Warren Sapp, Whole Hog | 2 Comments

Rodney Scott of Scott’s Bar-B-Q in Hemingway, South Carolina

Posted on October 17th, 2010

CUT/CHOP/COOK by Joe York. CUT/CHOP/COOK profiles Rodney Scott of Scott’s Bar-B-Q in Hemingway, South Carolina. Says Scott, “We only cook with wood and I’m so sure that we only cook with wood because we go out and chop it ourselves.” Monday through Wednesday, you’ll find Scott doing just that, cutting down trees and chopping wood, [...]

Posted in Uncategorized | Tagged as: Art Smith, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, boyle, brisket, business, campbellsville, caterer, catering, catering service, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Danville, Dinner, Divaq, Eating, fayette, food, Food News, frankfort, franklin, garrard, georgetown, Goldwyn, grass, grill, Grilling, harrodsburg, jessamine, John Markus, Johnny Trigg, KCBS, KY, lancaster, lebanon, Lexington, KY BBQ, liberty, louisville, Meathead, Melissa Cookston, mercer, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, Richmond, Rodney Scott of Scott's Bar-B-Q in Hemingway, scott, services, Shad Kurtin, South Carolina, Springfield, Tlc, Warren Sapp, Whole Hog | Leave a comment

audio Testimonial from EDP Director Nathan Mick

Posted on October 11th, 2010

wow – we’re pretty happy with this testimonial. The Micks are wonderful clients and we know that customers are #1. See their wedding photos next post down. It was a glorious event. Nathan Mick Testimonial

Posted in Uncategorized | Tagged as: Art Smith, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, boyle, brisket, business, campbellsville, caterer, catering, catering service, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Danville, Dinner, Divaq, Eating, fayette, food, Food News, frankfort, franklin, garrard, georgetown, Goldwyn, grass, grill, Grilling, harrodsburg, jessamine, John Markus, Johnny Trigg, KCBS, KY, lancaster, lebanon, Lexington, KY BBQ, liberty, louisville, Meathead, Melissa Cookston, mercer, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, Richmond, scott, services, Shad Kurtin, Springfield, Tlc, Warren Sapp, Whole Hog | Leave a comment

Maggie and Nathan Mick Wedding

Posted on September 21st, 2010

What a glorious day – the wedding of Maggie and Nathan Mick. Mick, former Centre college grad and current Director of Garrard County’s Economic Development Partnership is deeply rooted in Politics. Nathan Mick was with U. S. Sentator Chuck Hagel, as his Deputy Chief of Staff in Washington, DC. After working for Senator Hagel, Nathan [...]

Posted in Uncategorized | Tagged as: Art Smith, Ashley Inn, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, boyle, brisket, business, campbellsville, caterer, catering, catering service, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Danville, Dinner, Divaq, Eating, fayette, food, Food News, frankfort, franklin, garrard, georgetown, Goldwyn, grass, grill, Grilling, harrodsburg, jessamine, John Markus, Johnny Trigg, KCBS, KY, lancaster, lebanon, Lexington, KY BBQ, liberty, louisville, Meadow Lake Equestrian Center, Meathead, Melissa Cookston, mercer, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, Richmond, scott, services, Shad Kurtin, Springfield, Tlc, Warren Sapp, Whole Hog | 1 Comment

BBQ Competition in Springfield, KY

Posted on September 10th, 2010

come see us October - 40 teams from all over the US. This is a State Championship Competition. Friday evening will be Blues Bands (to the public) and BBQ for close friends at our tent (food not open to the public as planned – expecting too many people 10k give or take). Saturday 12n turn [...]

Posted in Uncategorized | Tagged as: Art Smith, Ashley Inn, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, boyle, brisket, business, campbellsville, caterer, catering, catering service, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Danville, Dinner, Divaq, Eating, fayette, food, Food News, frankfort, franklin, garrard, georgetown, Goldwyn, grass, grill, Grilling, harrodsburg, jessamine, John Markus, Johnny Trigg, KCBS, KY, lancaster, lebanon, Lexington, KY BBQ, liberty, louisville, Meathead, Melissa Cookston, mercer, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, Richmond, scott, services, Shad Kurtin, Springfield, Tlc, Warren Sapp, Whole Hog | Leave a comment

Midway, KY town cook

Posted on September 9th, 2010

We get the pleasure of cooking for the entire town of Midway, KY each year. Here are a few pics from that. We love Midway – and from the look of the line, they love us too.

Posted in Uncategorized | Tagged as: Art Smith, Ashley Inn, baby backs, Barbecue, Barbecue Competition, barbeque, BBQ, BBQ Pitmasters, BBQ sauce, beef, best restaurant, Big Mista, Big Poppa Smokers, boyle, brisket, business, campbellsville, caterer, catering, catering service, cattle, charcoal, competition, Cooking, cookout, corn fed, Culinary, Danville, Dinner, Divaq, Eating, fayette, food, Food News, frankfort, franklin, garrard, georgetown, Goldwyn, grass, grill, Grilling, harrodsburg, jessamine, John Markus, Johnny Trigg, KCBS, KY, lancaster, lebanon, Lexington, KY BBQ, liberty, louisville, Meathead, Melissa Cookston, mercer, Myron Mixon, nicholasville, Party, pork, pulled, restaurant menu, restaurants, ribs, Richmond, scott, services, Shad Kurtin, Springfield, Tlc, Warren Sapp, Whole Hog | 1 Comment

Category Archives: Uncategorized

Mike Mills BBQ School

BBQ Smoked Turkey

Leonard Burress has BBQ with us – and eats an entire smoked Brisket

NC BBQ or SC BBQ – which is best. Al Roker tells all.

Falk Fest, baby!

Rodney Scott of Scott’s Bar-B-Q in Hemingway, South Carolina

audio Testimonial from EDP Director Nathan Mick

Maggie and Nathan Mick Wedding

BBQ Competition in Springfield, KY

Midway, KY town cook

Categories

Blogroll

Category Archives: Uncategorized

Categories

Blogroll

Tags